Cook

Job Description

Requirements :

• Male
• Domiciled in Solo, will be prioritized
• Chinese and Indonesian cuisine specialities
• Experience handling banquet event
• Formal education minimum D1-D3 or equivalent
• Minimum 3 years Experiences on the same position
• Able to work under pressure
• Able to communicate well
• Have “positive” & “can do” work attitude
• Well groomed & teamwork oriented