Quality Specialist (Rice & Rice Bran) – Semarang

Job Description

Task and Responsibilities :

• Quality Monitoring: Regularly monitor the quality of dry paddy, brown rice, white rice, and rice bran to ensure they meet the required specifications.
• Quality Assurance: Implement and maintain quality control processes to ensure consistency and compliance with buyer specifications.
• Field Quality Checking: Conduct on-site inspections and quality assessments in various locations across Central Java.
• Quality Feedback: Provide detailed quality feedback and reports based on field inspections to relevant stakeholders.
• Specification Compliance: Ensure all products comply with the quality specifications provided by buyers and make necessary adjustments when deviations are identified.
• Collaboration: Work closely with farmers, suppliers, and other stakeholders to maintain high-quality standards and address any quality-related issues.

Requirements :

• Bachelor’s degree in Agriculture, Food Science, or related field.
• Proven experience in quality control or quality assurance in the agricultural sector, preferably with paddy and rice commodities.
• Strong understanding of quality standards and specifications for dry paddy, brown rice, white rice, and rice bran.
• Ability to travel frequently across Central Java for field inspections.
• Proficiency in using quality monitoring tools and software.
• Mandatory English Proficiency: Strong command of the English language, both spoken and written, is required to effectively communicate with stakeholders.