Cook

Job Description

A Villa in Kerobokan, Bali is looking for a talented and enthusiastic Cook (Full time)

Tasks and Responsibilities :

• Prepare breakfast and pool menu items such as snacks (e.g., spring rolls and others) according to the set menu
• Ensure all ingredients are prepared and ready for cooking
• Communicate with guests to take and clarify food orders
• Coordinate with team members to ensure smooth kitchen operations
• Maintain a professional and positive attitude while interacting with guests and colleagues
• Follow instructions and guidelines from supervisors or the Head Chef
• Work effectively as part of a team to deliver quality food and service

Requirements :

• Indonesian citizen
• Good in written and spoken English communication
• Proven working experience as a Cook or in a similar role
• Experience in Hospitality preferably in a Villa or Hotel setting
• Demonstrates a good attitude and strong work ethic
• Ability to follow instructions and work efficiently under pressure
• Strong teamwork skills to collaborate with kitchen and service staff